Amy's Banana Bread
For years I made a certain banana bread recipe and I guess in one of the moves or busyness with adding babies, I lost or misplaced it or forgot which one I used. I loved the recipe and hadn't really been able to duplicate it until, a friend, Amy brought over a loaf one morning for us. The boys begged for some at lunch time and I realized it was a hit! Amy's recipe is now ours!
Cream together: 1 cup of sugar and 1 stick of butter. Add 2 cups of flour, 1 tsp. baking soda, 2 eggs and 4 mushy bananas. Pour into greased loaf pan. Bake 350 degrees for 65-70 mins.
