Last week, I was flipping through the latest issue of Parent Life magazine and noticed some recipes that I thought my family would love! We tried this one tonight!
So yummy- displayed on my beautiful, everyday dishes given to me by my Granny
Crunchy Onion Chicken Tenders
- 2 cups French's Original Fried Onions
- 2 tblspoon flour
- 1 lb chicken tenders
- 1 large egg, beaten
Crush fried onions with flour in a plastic bag. Dig chicken tenders into egg; coat in onion crumbs. Bake 15 minutes at 400 degrees.
The recipe was easy, quick and so yummy! Very little clean up. I found Tyson chicken tenders on sale about a month ago at Kroger- about 8 or 9 strips for around $2 (during their 69 cent per lb chicken sale). So, I thought this would be a wonderful time to use those! Our whole family gobbled the strips up! This will definitely become a regular item on our menu! I added steak fries and Hubbie's homemade honey mustard.
I think I figured I spent around $5-5.50 for our family to eat this meal. I could have done it cheaper if I had made homemade oven fries, but we were already late getting dinner together that night!