French Club Sandwiches
Deli ham, sliced
2 tbspoons of soften cream cheese
1 tbspoons of mayo
1/4 cup of finely chopped onion
1/2 cup of shredded sharp cheddar cheese
Combine cream cheese and mayo. Split potato rolls and place opened on a baking sheet. Spread cream cheese/mayo spread on cut sides of rolls. Place ham, onion and cheese on top and put into warm oven- long enough for cheese to melt. And EAT!